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Nutrition, Health and Safety Logo

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Nutrition, Health and Safety

Child and Adult Care Food Program

SFSP 2009 Area Eligible Schools

To:Summer Food Service Programs (SFSP)
After School Snack Program Sponsors
From:Kathleen C. Millett, Executive Director
Nutrition, Health and Safety
Date:February 25, 2009

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Attached you will find an updated list of schools that have been determined to have 50% or more of the student enrollment eligible for free or reduced meal benefits for Fiscal Year 2009.

This list may be used to determine the eligibility for "At Risk" after school snacks in the Child and Adult Care Food Program (CACFP), and for determining the "Area Eligible" food service sites in the Summer Food Service Program (SFSP).

If you have any questions, please contact Amy Socolow of the Nutrition, Health and Safety staff by email at asocolow@doe.mass.edu or by telephone at 781-338-6488.

Thank you

FY 2009 Massachusetts Public Schools with 50% of Student Enrollment Eligible for Free or Reduced Price Meals



last updated: November 18, 2009
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